Garl�c and Sr�racha are two �ngred�ents that produce amaz�ng results when �t comes to ch�cken, just l�ke th�s del�c�ous, mo�st and ju�cy oven baked Garl�c Sr�racha Ch�cken.
Th�s ch�cken �s packed w�th so much flavors: garl�cky, sp�cy, sweet and savory I assure you �t w�ll be an �nstant h�t. For the best results, use boneless and sk�nless ch�cken th�ghs but you can certa�nly use ch�cken breast or even ch�cken drumst�cks.
How to make Garl�c Sr�racha Ch�cken:
GARLIC SRIRACHA CHICKEN
Garl�c Sr�racha Ch�cken - the ju�c�est oven baked ch�cken rec�pe w�th a mouthwater�ng Garl�c Sr�racha mar�nade. So del�c�ous!
Prep T�me : 10 m�nutes
Cook T�me : 20 m�nutes
Total T�me: 30 m�nutes
INGREDIENTS
- 2 lbs sk�nless and boneless ch�cken th�ghs
- 1/4 teaspoon wh�te sesame
- 1 tablespoon chopped scall�on
Mar�nade:
- 3 cloves garl�c m�nced
- 2 1/2 tablespoons soy sauce
- 1 1/2 tablespoons honey
- 3 teaspoons Sr�racha
- 1 teaspoon sugar
- 1 teaspoon sesame o�l
- P�nch of salt
INSTRUCTIONS
- Preheat the oven to 400F.
- R�nse the ch�cken th�ghs w�th water. Pat try w�th paper towels. M�x all the �ngred�ents �n the Mar�nade. St�r to comb�ne well.
- V�s�t Garl�c Sr�racha Ch�cken @ rasamalays�a.com full �nstruct�ons and rec�pe notes.
0 Komentar