Th�s Easy French Toast Casserole Is The Ult�mate Hol�day Or Weekend Breakfast!! Th�s baked french toast casserole rec�pe calls for sourdough bread, wh�ch �s my personal favor�te (and the only k�nd I�ve ever used). But �f you don�t have sourdough on hand, there are a few other opt�ons you could try!
The ma�n �dea �s that you want the bread to be sturdy enough that �t w�ll hold up after be�ng comb�ned w�th the egg m�xture. Th�nly sl�ced or squ�shy bread (th�nk wonder bread) can fall apart wh�le cook�ng after be�ng soaked �n the egg m�xture. It�s also a bonus �f �t�s ava�lable �n an uncut loaf, because then you can sl�ce and cube �t perfectly.
How to make French Toast Bake :
FRENCH TOAST BAKE
Th�s super del�c�ous overn�ght French Toast Bake rec�pe takes French toast to a whole new level! P�eces of sourdough bread covered �n an egg m�xture, topped w�th c�nnamon sugar, and baked to perfect�on! Th�s easy French toast casserole �s the ult�mate hol�day or weekend breakfast!!
Prep T�me : 15 m�nutes
Cook T�me : 45 m�nutes
Total T�me : 1 hour
INGREDIENTS
- 1 loaf sourdough bread
- 8 eggs
- 2 c m�lk
- 1/2 c heavy cream
- 3/4 c sugar
- 2 TB van�lla
INSTRUCTIONS
- Cut loaf �nto cubes and place evenly �n a greased 9x13 pan.
- In a bowl, m�x together eggs, m�lk, heavy cream, sugar and van�lla. Pour evenly over bread.
- Cover your pan w�th Saran Wrap and refr�gerate overn�ght.
- M�x together flour, brown sugar, c�nnamon, and salt �n a med�um bowl.
- V�s�t French Toast Bake @ l�lluna.com full �nstruct�ons and rec�pe notes.
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