Healthy Meal Prep Southwest Chicken Burrito Bowls Recipe {+video}

Meal Prep Chicken Burrito Bowls! Gluten free and great f?r taking ?n-the-g?! These burrit? b?wls are super versatile and are packed full ?f g??dness.

These Meal Prep Chicken Burrito Bowls (s?uthwest editi?n) are pretty easy t? make! They�re gluten-free and ?nly take ab?ut 30 minutes t? put t?gether.

They�re great f?r lunch ?n the g? ?r f?r a quick and easy dinner f?r busy weeknights!

SUPER easy and delici?us!!

Easy and Delici?us! Wish this website added the nutriti?nal facts th?ugh.



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INGREDIENTS

• 2 cups kale (?r lettuce ?f ch?ice)
• 1 cup grape t?mat?es
• 3 cups shredded ?r cubed chicken c??ked (ab?ut 2 chicken breasts)
• 3/4 cup c?rn, canned
• 1 1/2 cup black beans, canned
• 1 cup rice, c??ked
• 1 tsp paprika
• 1/2 tsp cumin
• 1/4 tsp cayenne
• 1/4 tsp pepper
• drizzle Av?cad? Lime Dressing (?pti?nal)

INSTRUCTIONS

1. C??k the rice acc?rding t? directi?ns. Mix in paprika, cumin, cayenne, and pepper when the rice has ab?ut 5 minutes left. Set aside.
2. Layer each b?wl ?r c?ntainer with kale, t?mat?es, shredded chicken, c?rn, beans, and rice. T?p with ?pti?nal dressing and enj?y immediately ?r refrigerate f?r later!

NOTES

1. Make these burrit? b?wls l?w carb by replacing the rice with caulifl?wer rice
2. Y?u can als? use left?ver c??ked chicken ?r buy a r?tisserie chicken t? speed things up
3. Y?u can pick and ch??se any vegetables and greens y?u like, they are super versatile and are perfect f?r using up left?vers in y?ur fridge
4. If y?u are making these f?r lunch ?r dinner later ?n ?r the next day then add any dressings and sauces last. If y?u can, put them in a separate c?ntainer and take it with y?u t? keep the veggies fresh and crisp.