This Creamy Vegan Avocado Dressing takes only 5 minutes to meet up is solid, so rich and tasty and extraordinary on any serving of mixed greens!
Making this dressing caused me to understand that I have to do far more serving of mixed greens dressings on the blog. This Creamy Vegan Avocado Dressing is one you should put on your "MUST MAKE" rundown and after that pour it on every one of the servings of mixed greens.
Mix everything together in a sustenance processor, beginning with � cup of the water contingent upon the size of your avocado. You can include more water on the off chance that you need to disperse the dressing. Appreciate!
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INGREDIENTS
- half a large avocado
- 1/4 cup parsley or cilantro, stems removed
- 1/4 teaspoon sea salt
- juice of one lime
- 1/3 cup olive oil
- 2 cloves garlic, peeled
- � cup to 1/2 cup water*
INSTRUCTIONS
- Blend everything together in a food processor, starting with � cup of the water depending on the size of your avocado. You can add more water if you want to thin out the dressing. Enjoy!
For more detail : bit.ly/2ShpUjs
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