Carrot Cake Cookies With Cream Cheese Frosting

Our Carrot Cake Cook�es w�th Cream Cheese Frost�ng feature a l�ght, and fluffy cook�e chocked full of carrots and c�nnamon and topped w�th del�c�ous cream cheese frost�ng.

How to make Carrot Cake Cook�es W�th Cream Cheese Frost�ng :
Ingred�ents:

• 1 cup Butter (Sweet Cream Salted)
• 1 cup Granulated Sugar
• 1/2 cup Brown Sugar
• 2 Eggs
• 1 teaspoon Van�lla
• 3 cups All-Purpose Flour
• 2 1/4 teaspoons C�nnamon
• 1 teaspoon Bak�ng Powder
• 1 teaspoon Bak�ng Soda
• 1/2 teaspoon Salt
• 2 cups grated or chopped raw Carrots
• The Best Cream Cheese Frost�ng
• 1  cup chopped Pecans

Instruct�ons:

1. Grate and chop 2 cups Raw Carrots
2. In a large bowl, cream butter and sugars unt�l l�ght and fluffy.
3. Beat �n eggs and van�lla.
4. V�s�t Carrot Cake Cook�es W�th Cream Cheese Frost�ng @ twos�sterscraft�ng.com full �nstruct�ons and rec�pe notes.